Shopping Cart

0

Your shopping bag is empty

Go to the shop
Easter Treat- Single Origin Kunjin Washed
11.April.2022

Easter Treat- Single Origin Kunjin Washed

Looking for the perfect Easter treat? Our newest Single Origin, Kunjin Washed, is Easter in a coffee bean. With beautiful sweetness reminiscent of Milk Chocolate and hints of dried dates, it reminds us here at SO espresso of a delicious fruit chocolate bar. Sourced directly from Papua New Guinea, we roast the coffee beans and send them straight to you! ...

CONTINUE READING
The Luck of the Irish
15.March.2022

The Luck of the Irish

It’s time to get into the Irish Spirit. We love St. Patrick’s Day or really any excuse to celebrate with a new coffee recipe. We know we’re cheating a little...

CONTINUE READING
Oat Milk Goodness
31.January.2022

Oat Milk Goodness

Move over Cow’s Milk we’re all about the Oat… We know it can be scary to mix up a coffee routine. No one wants to start their day of with...

CONTINUE READING
La Florida Single Origin Launch
25.January.2022

La Florida Single Origin Launch

Balance is key in any killer coffee and we strive for perfection with every cup. Our new Single Origin, La Florida, is everything we love in a coffee. We’re talking Milk Chocolate and Orange citrussy goodness, sourced from the tropical landscape of El Salvador. This coffee is delicious –  and we are really digging the Jaffa in a coffee vibe!     Los...

CONTINUE READING
Celebrate Summer with Cold Brew
06.January.2022

Celebrate Summer with Cold Brew

Summer is well and truly here, so it’s time to break out the Cold Brew (if you haven’t already). We can’t get over the delicious flavours and sweetness of our...

CONTINUE READING
Dive into an Vietnamese Iced Coffee
03.November.2021

Dive into an Vietnamese Iced Coffee

With the weather warming up, we've been dreaming of travelling around the globe and in particular, lying on a beautiful beach in South-East Asia. While we might have to wait a little longer before we can pack our...

CONTINUE READING
1 2 3 5

What's in the beans?

Follow Us